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Nuovo Vesuvio
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Cellar

Cocktails

  • Negroni Vesuvio$8.900
    Thyme-macerated gin, Campari, house red vermouth, orange twist
  • Spritz al Limoncello$7.500
    House limoncello, prosecco, sea water, lemon oil
  • Garibaldi$7.900
    Campari, freshly squeezed orange juice, bitter orange foam — Naples' simplest cocktail
  • Boulevardier di Napoli$9.200
    Smoked bourbon, house sweet vermouth, Aperol, luxardo cherry

Natural Wines

  • Pipeno Blanco — Casa Yagul$4.900
    Moscatel de Alejandria, Maule Valley. Fragrant, lively. Glass / Bottle
  • Pais Tinto — Garage Wine Co.$5.200
    Cauquenes, dryland interior. Juicy, spiced. Glass / Bottle
  • Orange Wine — Clos des Fous$6.800
    Gewurztraminer skin-macerated 30 days, Bio-Bio Valley. Tannic, floral, long finish
  • Carignan Tinto — De Martino$5.600
    Itata, old dryland vines. Fresh cherry, damp earth. Glass / Bottle

Craft Beers

  • Vesuviana IPA$5.500
    Citra & Mosaic hops, passionfruit and pine notes, 6.5% ABV — 330 ml serving
  • Lager Chiara$4.800
    Light-body bottom-fermented blonde lager, clean finish, 4.8% ABV — 330 ml serving
  • Cacao Stout$6.200
    Imperial stout with Pucon cacao and Veracruz vanilla, 8% ABV — 330 ml serving

Amari & Digestifs

  • Fernet-Branca$4.500
    The classic Italian amaro. 27 herbs. Served neat or on ice
  • House Limoncello$4.200
    Made at the bar with organic Maule lemons, 40-day maceration
  • Grappa di Barolo$6.500
    Nebbiolo pomace spirit, 42% vol. Served in a tasting glass

Non-Alcoholic

  • Rosemary Lemonade$3.900
    Fresh lemons, house rosemary syrup, sparkling water, elderflower
  • House Kombucha$4.200
    Fermented in-house with green tea and ginger, lightly effervescent — 250 ml serving
  • Mineral Water$2.500
    Still or sparkling — 500 ml bottle

Grazie per la visita